Brisbane Times
·general
·1 hour ago
The best new bars and restaurants in Hobart (and beyond) for winter
Tasmania’s food fans eagerly anticipate the official launch of former Quay chef Analiese Gregory’s new “anti-restaurant” , to cap big months for hospitality in Hobart and its surrounds. Australia’s southernmost capital is rich with a flurry of new eateries, just in time for winter and the 12-day Dark Mofo festival from June 11.
Summary by Glance · Brisbane Times
Newer
Next
Loving doing this? 🎉
Take it further — get the full app and never miss a moment of what's happening in Australia.
Breaking news alerts
Instant lock-screen notifications the moment big stories break across Australia.
Australian news & events
Politics, sport, weather, local events — all in one swipeable feed, updated around the clock.
Stay ahead of the news cycle
30-second summaries so you're always informed, even on your busiest days.
Loading article…
This publisher's site can't be shown here due to their security settings.
Open full article →No source link available for this article.
✨
Ask AI