Brisbane Times
·general
·2 hours ago
Haven’t tried Taiwanese brunch? You’re missing out on this cheesy crepe-omelette
Meet Taiwan in Bexley has emerged as a popular destination for Taiwanese brunch since its launch as a food truck in 2024. The restaurant specializes in dan bing, a savory egg crepe with various fillings, cherished by owners Judy and Johnny for its nostalgic ties to Taiwan. Its unique offerings enhance Sydney’s brunch culture with authentic flavors and comfort.
Summary by Glance · Brisbane Times
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