The Age
·general
·2 hours ago
Pizza’Mare
Alessandro and Anna Pavoni launched Pizza’Mare on the mezzanine level of their restaurant a’Mare in Sydney. The menu features unique pizzas made on a crisp biga base, including classic margherita and elevated options like amar’inara. This marks the couple’s first full-sized pizza offering, expanding their renowned Italian culinary presence.
Summary by Glance · The Age
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