The Age
·general
·1 hour ago
Yamamoto Udon Izakaya opens Melbourne venue with handmade noodles and cheap cocktails
Yamamoto Udon Izakaya opened this week at Melbourne's QV precinct, offering handmade noodles and izakaya-style small plates starting at $5.90. Co-owners Emily and Roy Yu expanded their Yamamoto Udon brand beyond noodles with 150 seats, cocktails for $14 or less, and over 30 udon varieties made fresh daily. The venue's iPad ordering system encourages groups to explore gradually.
Summary by Glance · The Age
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