Brisbane Times · general
Nos. Bakehouse
2 hours ago
Susan Koh's Nos. Bakehouse opened recently on Annerley Road, showcasing vintage decor and innovative Japanese-style sandos. The cafe offers five sando varieties, including brulee egg mayo and ebi prawn, alongside delectable desserts like yuzu brulee cheesecake. Customers can enjoy specialty coffees from Sydney's Five Senses and a selection of unique beverages.
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