The Age
·general
·1 hour ago
Titus Jones Bar
Merrick Webb's Titus Jones bar in Sydney celebrated its 10th anniversary this month, renowned for its tequila menu and Taco Tuesday nights. With innovative dishes like lamb tacos smoked for seven hours and a Pho Mary cocktail, the bar thrived post-COVID amid increased delivery services. Partner Shannon Kean contributes to the bar's unique offerings and creative.
Summary by Glance · The Age
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