The Age ·general ·3 hours ago

You won’t find this showstopping Italian-style steak anywhere else in Melbourne

Italian chefs Annapaola D'Alessio and Valerio Violetti opened Made in Casa, a polished restaurant in Toorak Village, showcasing unique dishes like the bistecca fritta. The T-bone steak, crumbed and pan-fried, is carved tableside, delivering exceptional flavor. The venue emphasizes classic Italian cuisine with a contemporary twist, complemented by an extensive Italian.

Summary by Glance · The Age

Next