Brisbane Times
·general
·1 hour ago
Chef Jung-Su Chang opens French brasserie Joie in Chatswood this week
Jung-Su Chang, chef behind two-hatted Korean fine diner Allta in Surry Hills, opened French brasserie Joie in Chatswood this week. Located in luxury shopping precinct Chatswood Chase, the approachable venue reflects Chang's early culinary training in French cuisine, though he adds personal touches like soy in gastrique sauce. The opening signals growing fine dining momentum in the northern Sydney suburb.
Summary by Glance · Brisbane Times
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